Client Testimonials

"Gluten Free Promotions showed us how easy it was to cater to an untapped market. Tiffany helped us formulate a system of preparing and serving gluten free dishes that was easy to implement, and gave us information to help train our staff on the importance of adhering to the procedures established.

Since working with Tiffany we have seen our gluten free customer base grow larger every month and it's a pleasure to serve a group so appreciative of the dining options presented to them. I encourage any restauranteur to let Gluten Free Promotions show them how easy it can be to increase their sales using many of the recipes and ingredients they already carry."

Shane Mixon                                                               Owner of Saba (Atlanta and Decatur, GA)                                               www.saba-restaurant.com

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"Working with Gluten Free Promotions was one of the smartest moves we have done. What amazes me is what I learned in how to promote my store, handling gluten free items, and train our staff in the proper procedures of being a gluten free pizza selling restaurant.

Working with an untapped market, Tiffany grew our customer base ten fold by her contacts, promotional ideas and marketing materials. If anybody has any doubts about hiring her, I will be the first one for them to call."

Danny Kim                                                                   Owner of Z Pizza (Alpharetta and Duluth. GA)                           www.zpizza.com

*Z Pizza also completed the GREAT program offered by the NFCA, a very worthwhile internet training guide.  

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